Finger Millet Chakuli Cake an Indian Food. Millets, which are the ancient grains now using as the good source of nutrition for modern people. It has the ability to provide protein, fibre, iron, calcium & antioxidant property which nourish the body efficiently.Here, we will discuss the recipe which is both tasty, easy to cook & also nutritious.
Methods of Preparation:Wash the Black Gram thoroughly and soak it for 04 hours. Grind the Black Gram that have been soakedAdd the finger millet powder & salt, mix them well and leave it for 2–3 hours.Heat the pan and apply some oil into it.Please have a batter in the bowl and roll it in the pan like the making process of a pancake.Let it sit in the pan for 4 -5 minutes Now the finger millet Chakuli Cake is ready and serve with Green Chutney or any curry of your choice.
